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Chocolate & hazelnut cookies • • These are the b

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Chocolate & hazelnut cookies  
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These are the b

Chocolate & hazelnut cookies 🍪


These are the best cookies!!!! They’re crunchy on the outside but so soft and chewy on the inside 😍 so so perfect with a cup of hot chocolate during these winter days ❄️☕️
I will be baking these all winter long they’re so delicious and vegan of course! 🥳


Ingredients:
1. 150g plain flour
2. 100g brown sugar
3. 1/2 tsp baking powder
4. 1/2 tsp of sea salt
5. 1 tsp cocoa powder
6. 40g coconut oil
7. 1 tsp vanilla extract
8. 150g dark chocolate (chips or broken chunks)
9. Flax egg (2tbsp flax mixed with 6tbsp water)
10. A large handful of chopped hazelnuts


Method:
1. Start by melting the coconut oil with the dark chocolate, add the vanilla, brown sugar and stir until all combined.
2. Add the remaining ingredients- flour, baking powder, flax egg, hazelnuts and salt to the wet mix. Stir until all is combined into a dough.
3. Leave to cool in the fridge for 20 minutes and preheat the oven to 180celsius.
4. Mould the dough into cookie shapes, and place on parchment paper or a greased baking tray (make sure to spread the cookies apart as they do expand)
5. Add some more sea salt & chocolate chips on top.
6. Bake for 10-12 minutes. Remove & leave them to cool. Enjoy ❤️🍪

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